Nothing puts me in the holiday spirit like baking up some magic in my parents’ kitchen on Easy Street (yep, really our street name). Snow outside, fire going, my mom, sister Ashleigh, and I drinking some La Crema Pinot Noir. Ash and I wanted to try to make something homemade. We were “so over” Christmas cookies and didn’t want to have to meticulously frost an entire cake, so we chose the decorative hot mess of the cake world–German Chocolate. The...